MFW
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1kg BAG
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1kg BAG
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Use in pea, bean, lentil or chicken soups. Add to cabbage, tomato based sauces, curry dishes, beef stew or in a meatloaf.
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French lentils take less time to cook and maintain their shape better than others. They have more of a earthy taste with a slight mineral edge.
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spiced with wild fennel, pepper & garlic, soft on the palate with a very distinctive flavour approximately 60 slices per 500g pack Slice thickness 1.2mm
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Freshly grated from the block Parmesan Gran Spicco from Italy
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The Kidney beans' contribution to heart health lies not just in their fiber, but in the significant amounts of folate and magnesium these beans supply.
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Long Grain Brown Rice is a grain that has had only the husk removed. The next layer down, the bran layer, contains many essential vitamins and elements and gives the rice a nutty flavour. It is recommended that after rinsing, brown rices are soaked for up to 24 hours to help release these vitamins. Cook in well salted boiling water.
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1kg BAG
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Sweet & Sour. Crunchy cornichons in a mildly sweet infusion refined with dill, onions and mustard seeds. Great for snacking on or slice into a fresh salad, also used to make dips like Tartare sauce