Categories
- BAKED
- BEANS\LEGUMES
- CHEESE
- COFFEE
- CONDIMENTS
- CONFECTIONERY
- DESSERTS
- DRINKS
- FLOUR
- GLUTEN FREE
- MIDDLE EASTERN
- OIL
- OLIVES
- ORGANIC
- PACKAGING
- PACKDOWN
- PASTA
- PESTO & DIPS
- PIZZA
- PIZZA EQUIPMENT
- PIZZA OVEN FUEL
- PIZZA OVENS
- PREPARED FOOD
- RICE
- SALT
- SEAFOOD
- SMALLGOODS
- TOMATOES
- TRUFFLE
- VEGETABLES / FRUIT
- VINEGAR
PECORINO SARDO MATURO MEDORO D.O.P 3kg (290)
Description
IMPORTANT
NOTE: By
ordering 1 you will receive 1 piece of cheese that weighs approximately
3kg. Priced by the kilo
Hard sheep's milk cheese, half cooked with intense aroma and flavorsome taste. Medoro is a typical product of Sardinian cheese making tradition, aged for 120 days it has a yellow rind that is treated with olive oil. Can be grated on pasta or served in wedges as an appetizer with cured meats and also matches well with fresh fruit like grapes and pears.
-
Brand:PINNA
-
Units (per carton):1X3kg
-
Sold By:KG
You may also like
-
ZANETTIUnits (per carton):2 x 1.5kg-2kg PIECEExpected Date:23-06-2025CHPE02IMPORTANT NOTE:By ordering 1 you will receive 1 piece of cheese that weighs approximately 1.5kg.Priced by the kilo. This is a traditional sheep milk cheese from Tuscany. Semi soft, it is a mild to tasty cheese. Use in sauces or eat as is but always bring to room temperature to get the best flavour.
-
IMPORTANT NOTE: By ordering 1 you will receive 1 piece of cheese that weighs approximately 1.5kg. Priced by the kilo.
Pecorino Dolce di Sardegna is a semi-soft cheese made from sheep milk with a sweet and mild taste, slightly acidic. It's excellent both on its own or grated on top of a pasta or a side dish, especially if matched with tastier food such as bacon and speck.
-
IMPORTANT NOTE: By ordering 1 you will receive 1 piece weighing approximately 1.5kg. Priced by the kilo.
Brigante by Pinna is a young sheep's milk cheese hailing from the beautiful Island of Sardinia. Aged for 20-30 days, this delicate, mild cheese is formed in basket weave moulds, an ancient technique that has been used by shepherds who made pecorinos by pressing curds directly into woven baskets. Pinna then adds fresh saffron and black peppercorn during the cheesemaking process, resulting in a cheese with a rounded herbal quality and inviting bite. This lovely cheese has a delicate milky aroma and springy interior. Perfect for any cheese board with charcuterie and olives. Enjoy the Brigante with a mild, fruity red or crispy white wine. Made from pasteurized sheep's milk.
-
QUESOS EL PASTORUnits (per carton):16x150gExpected Date:01-06-2025CHMAN04The younger version of this world famous cheese, made from the milk of an extremely rare sheep breed from La Mancha. Its texture is semi-firm, the flavour is slightly milky and floral.