MANCHEGO DOP SEMICURADO 150g (Sheep Milk)
Item Code:
CHMAN04
Description
The younger version of this world famous cheese, made from the milk of an extremely rare sheep breed from La Mancha. Its texture is semi-firm, the flavour is slightly milky and floral.
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Brand:QUESOS EL PASTOR
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Units (per carton):16x150g
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Sold By:CARTON
Downloads
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PINNAUnits (per carton):8x1.5kgExpected Date:25-11-2024CHPE005by ordering 1 you will receive 1 piece that weighs approximately 1.5kg Pecorino Romano is a hard cheese made from sheep's milk. Dating back thousands of years from ancient Roman times. It is made in accordance with strict regulations, cured with salt it has a creamy white with a firm texture and grainy surface. Aged for 5-8 months ideal for grating has a salty unique flavour
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By ordering 1 we will pack 1 piece that weighs approximately 1 Kg. Soft sheep milk cheese from the Lazio region that has been infused with black truffles. Grate or use as a melting cheese. Serve at room temperature.
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PINNAUnits (per carton):1X3kgExpected Date:25-11-2024CHPE11Hard sheep's milk cheese, half cooked with intense aroma and flavorsome taste. Medoro is a typical product of Sardinian cheese making tradition, aged for 120 days it has a yellow rind that is treated with olive oil. can be grated on pasta or served in wedges as an appetizer with cured meats also matches well with fresh fruit like grtapes and pears
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