PECORINO DOLCE DI SARDEGNA (227) 1.5kg
Item Code:
CHPE04
Description
By ordering 1 we will pack 1 piece that weighs approximately 3kg.
Pecorino Dolce di Sardegna is a semi-soft cheese made from sheep milk with a sweet and mild taste, slightly acidic.
It's excellent both on its own or grated on top of a pasta or a side dish, especially if matched with tastier food such as bacon and speck.
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Brand:ZANETTI
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Units (per carton):4x1.5kg
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Sold By:KG
Downloads
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By ordering 1 we will pack 1 piece that weighs approximately 1 Kg. Soft sheep milk cheese from the Lazio region that has been infused with black truffles. Grate or use as a melting cheese. Serve at room temperature.
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PINNAUnits (per carton):3x1.6kgExpected Date:25-11-2024CHBRIG01Brigante by Pinna is a young sheep's milk cheese hailing from the beautiful Island of Sardinia. Aged for 20-30 days, this delicate, mild cheese is formed in basket weave molds, an ancient technique that has been used by shepherds who made pecorinos by pressing curds directly into woven baskets. Pinna then adds fresh saffron and black peppercorn during the cheesemaking process, resulting in a cheese with a rounded herbal quality and inviting bite. This lovely cheese has a delicate milky aroma and springy interior. Perfect for any cheese board with charcuterie and olives. Enjoy the Brigante with a mild, fruity red or crispy white wine. Made from pasteurized sheep's milk.
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The younger version of this world famous cheese, made from the milk of an extremely rare sheep breed from La Mancha. Its texture is semi-firm, the flavour is slightly milky and floral.
