VENTRICINA ITALIAN SALAMI WHOLE (221)
Description
IMPORTANT
NOTE: By
ordering 1 you will receive 1 piece that weighs approximately
2.5kg. Priced by the kilo
Made from a mixture of fine pure pork, and seasoned with paprika, peppercorns and fennel
seeds. A strong, fiery flavour typical of central and southern Italy.
Gluten-free.
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Brand:VILLANI
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Units (per carton):2x2.5kg
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Sold By:KG
Downloads
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IMPORTANT NOTE: By ordering 1 you will receive 1 piece that weighs approximately 3.4kg. Priced by the kilo
Traditional Italian style from the north of Italy, mild flavour. Selected pure pork meat, seasoned with just a hint of garlic. Gluten Free
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IMPORTANT NOTE: By ordering 1 you will receive 1 piece that weighs approximately 3.4kg. Priced by the kilo
A very common and traditional Italian salami made from equal portions of minced beef, pork and fat. The salami is seasoned with garlic and pepper, moistened with white wine and dry cured. Gluten-free
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